Vintry Wine & Whiskey

enjoy great wines, hand-crafted cocktails & whiskeys from around the world

 
 
 
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Founded in 2009 Vintry Wine & Whiskey offers an intimate setting for the enjoyment of great wines, hand-crafted cocktails & whiskeys from around the world. Vintry provides an outlet for a Poulakakos family specialty — great wines, especially old world producers, at exceptional values. 

 
 
 
 

The marriage of wine and whiskey in one concept was derived from the artisan nature of both beverages. For both wines and whiskies, the intricate flavors of the beverage are determined by the earth, barreled aging process, and fermentation. We hope you will enjoy our selections.

 
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Location

57 Stone Street, New York, NY 10004

 

Hours

Sun & Mon: 11:30am - 12am
Tues - Sat: 11:30am - 2am

 

Contact

212.480.9800

info@vintrynyc.com

 

Follow @VintryNYC on Instagram

Start your weekend with the simpler pleasures 🍷🍸🍹#vintry #vintrynyc #weekendcocktails #fidibars #stonestreet #datenight
#springmenu Our new seasonal menu is live tonight... Introducing the • Scotchy Scotch Scotch • We start with Great King Street Glasgow Edition Blended Scotch and Talisker Storm Single Malt Scotch from Islay, Fresh Lime Juice & Ancho Chile to spice things up and finish with a mist of Laphroaig 10 Year Old Single Malt Scotch 3 Scotches in 1 drink...wow... #ronburgundy will approve...
#whiskeywednesday "Did someone say "breakfast"? Buttered toast and cereal with a dollop of honey and vanilla are found here. Hell, there might be some orange notes playing along in the background also with the faintest hint of dried cranberries. There is a subtle smokiness on the finish not really in a peated earthy sense, but more like a just lit incense candle. • Meet the 3 Samurais... • Yamazaki is a single malt distillery, Japan's oldest, that utilizes several different sizes and shapes of stills and three varieties of wood to in which to age them. This bottling gets its influence primarily from American ex-Bourbon barrels, but ex Spanish Oloroso Sherry and Japanese Mizunara Oak barrels are also in employ. The Yamazaki 12 Year Old is one of the quintessential Japanese Single Malts!
#whiskeywednesday Winner of the Whisky Advocate's 2016 "Japanese Whisky of the Year" award Nikka's release from the Yoichi distillery no longer carries an age statement, but it does bring a classically Japanese whisky profile. All the delicacy, grace, and subtle complexity is alive and well in this release, buried deeply into a whisper of malt for those who take the time to let it be heard. The first sip is almost ghostly, but it's the second and third return that yield the slightest hint of peat smoke, the creamiest of malts, and the lovely roundness of sweet stone fruit. This is textbook Japanese whisky: a flavor reserved so as not to overwhelm potential food pairings like sushi or other delicate offerings, yet a wonderful depth of flavor done with the slightest of hands. Yoichi is located on Japan's Hokkaido island where such food pairings are prevalent. It's definitely a single malt with a sense of place. The gentle smell and flavor of the sea linger long on the finish.
Meatball for you... Meatball for me... 🍝 #meatballs #winebar #whiskeybar #fidi #stonestreet #vintrynyc #foodporn #delicious #yum
#whiskeywednesday One of our all-time favorite malts, Talisker 18 Years Old is a masterpiece from one of Scotland's greatest distilleries. Named 'Best Single Malt Whisky in the World' at the World Whiskies Awards in 2007. Stunning balance of peat, spice and sweetness. Rich and fruity, with plums and orange peel. Sweet to start with toffee and fruit leading to darker, smokier notes. Long finish with a hint of chilli spice.
 
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